Description

Brand: King Arthur Flour

Features:

• The essential gluten-free pantry staple for bakers
• Easily convert favorite baking recipes into gluten-free versions
• Comes in a re-sealable bag
• Fortified with iron, calcium and vitamin B
• Certified Gluten-Free by GFCO and Non-GMO Project Verified

Your everyday gluten-free flour. The essential pantry staple for gluten-free baking. Perfect for converting your favorite recipes into gluten-free versions. Simply substitute this flour 1-1 for an easy and convenient swap for conventional flours. Fortified with iron, calcium and vitamin B, this carefully tested blend is a must-have for bakers who are new to gluten-free baking or anyone baking gluten-free who wants to enjoy recipes they used to love. Ideal for muffins, cookies, cakes, brownies, pancakes, and other non-yeasted recipes. Comes in a 3 pound re-sealable bag.

Certified Gluten-Free by the non-profit Gluten-Free Certification Organization (GFCO), a program of the Gluten Intolerance Group (GIG). Certified kosher. Sourced non-GMO. 12g of whole grains per serving.

UPC: 071012075232

EAN: 0071012075232